MLT Home Entry-September 2001 in Japanese

mltbnr00.gif (47715 バイト)

NEWSLETTER

PRODUCTS

CUSTOMERS

SHOPPING

ABOUT US

(Back Issues)

-Jul 2001
-May
-Apr
-Jan
-Dec 2000
-Nov
-Sep
-Aug
-Jul
-May
-Apr
-Mar
-Jan
-Dec 1999
-Nov
-Sep
-Aug
-Jul
-Jun
-May
-Apr
-Mar
-Jan
-Dec 1998
-Nov
-Oct
-Sep
-Aug
-Jul

(Previous Topics)

(Petaluma)

Special tribute to Allen's memory

-Allen, we miss you

Business Philosopy

-GMO and Petaluma
-Pioneer in poultry
-Petaluma Story

Mr.Shainsky Speaks

-Message to Japan (1999)
-Message to Japan (1998)

Other Information

-Pasta Frolla Uses Rosie
-Yonekyu sausage
-School selects Rosie
-Clients Reported
-Takeuchi Activist (2)
-Takeuchi Activist (1)
-USDA label 1/14/99
-Rosie & other chickens
-What's a natural chicken

(Amy's Kitchen)

-Introducing(revised)
-Now selling in TK/YH
-Mgz & Newspapers
-Amy's Introduction

(French M. Bakery)

-French Meadow

(Food Safety)

-USDA/Starlink/BSE

(Other Information)

-Food Expos Mar 2001
-Codex Ottawa May '00
-Codex Food Standard
-MLT's Challenge 2000
-Who's Certifying?
-What's Super Cow

(Restaurant Info)

-Restaurant INABA'01
-Restaurant INABA '00
-Tokyo Rest. Guide
-Organic Res. in Calif.

Organic Food Specialist from California - Member of CCOF/ FLP/OTCO

.
September 11^th was a day of shock and sadness for people around the globe. Our prayers, thoughts and deepest condolences go out to all those who have been affected by this terrible national tragedy.		September 2001

人気の店健康にこだわる本物の味
連日大賑わい、人気の日本料理店
in Torrance, California

-雑誌「Voga」に掲載された記事の詳しいご紹介です

- 毎日打ちたての米沢板嵩麦、銀座職人が揚げる天ぷら
- 健康にこだわるのが店の真髄、更に美味の秘訣を紹介

Further details, please click here

米国在住の皆様のお買い物

自然、健康、美味を大切に
米国でも本物の食材を
「日本の美味しさ」を直ぐお手元に
米国内から、そして日本から

- 米国製でも日本風。日本のソーセージの感触のまま
- 函館からの美味しさ直行便、魚長食品との提携です
- 米国内、どこでもお届け。Please call, fax or email

Further details, please click here

主な話題まとめ
January-June, 2001

Food Safety Issues
Natural & Food Expos
Amy's Kitchen Today
A Restaurant in Tokyo

in Japan

Online Shopping

ロージーチキンの骨付き燻製の自然の美味しさです

どうぞお試し下さい

パスタフローラ
東京近郊店
ロージーが定番
メニューに登場

(click here)

エイミーズ
キッチン

(click here)

米久ソーセージ

日本の味です

(click here)

杉の子幼稚園

給食材にオーガニック
チキン・ロジーを採用

(click here)

「ヨシケイ大宮」

2000年6月19日より
ロッキー・ナチュラル・
チキンを採用

(click here)

老舗函館五島軒

ナチュラルチキンカレー
日本全国で発売開始

(click here)

Rosie & Rockies

レストランガイド

(click here)

The Marukatsu Group & Uocho Foods business now encompass marine product retail and waterfront development and other business ventures.

Kakiuchi operates hotels & restaurants in Tokyo serving the Petaluma's Rosie and Rockies chicken. Kakiuchi also retails these chickens throughout its sales network in Japan.

The Miya Group runs a variety of restaurants serving beef steaks and many delicious foods with its own brand beer. Miya has a total of 180 shops in Eastern & Central regions of Japan.

Back to the top
Please send your comments and suggestions to: Thank you.

Last update: 2001/12/22
© 2001 MLT International Inc. All Rights Reserved.
Design & management by Brainet Associates, Ltd.